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Shredded Pork Noodle Soup With Pickled Mustard Greens
Shredded pork with pickled mustard greens noodle soup is a comforting and flavorful dish that brings together the rich umami of pork, the tangy kick of pickled mustard greens, and the warmth of a...
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Fa Gao Recipe (Steamed Prosperity Cake)
Fa Gao, or Prosperity Cake, is a beloved traditional Chinese steamed dessert, often served during festivals as a symbol of good luck and growth. This version, made with white granulated sugar, is...
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Watermelon Candy – A Unique Summer Treat
In the summer, watermelon is a popular choice for its refreshing flavor and cooling effect, often used in desserts like watermelon sago. While the sweet, juicy flesh is commonly eaten, the rind is...
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Sweet and Cool Oreo Mooncakes – A Delicious New Experience
In the world of culinary delights, some creative combinations can bring us unexpected surprises. Today, we’re excited to introduce a unique and delicious treat: Sweet and Cool Oreo Mooncakes. This...
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Sweet Potato Balls – A Simple and Delicious Transformation
Sweet potatoes are a common and nutritious ingredient that can be used to make Sweet Potato Fa Gao or transformed into mouthwatering sweet potato balls. Today, I’ll walk you through how to create...
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Mung Bean Drink With Milk Recipe
Cool, creamy, and lightly sweet, this mung bean milk drink is a delicious and nutritious treat that’s perfect for warm days or when you’re craving something unique and refreshing. Follow my easy recipe...
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Taro Mooncake Recipe
Mooncakes are an essential treat for the Mid-Autumn Festival. Previously, I shared recipes for Oreo mooncakes and snow skin mooncakes. Today, I’m introducing a different twist—Taro Mooncakes. With a...
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Air Fryer Honey Buns
Air fryer honey buns are a beloved treat that combines a crispy, golden crust with a soft and sweet interior. Unlike many traditional Chinese buns, which are often steamed and have a pale, white...
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Sponge Cake Recipe
Both my kids and I are huge fans of homemade cake. There’s something special about making it at home—the texture is softer, moister, and springier than store-bought versions, and we never seem to tire...
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Ginger Milk Pudding
Ginger Milk Pudding, also known as Jiang Zhuang Nai, is a traditional Chinese dessert beloved for its unique flavor and texture. With a simple combination of ingredients and a fascinating preparation...
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Chinese Smiling Sesame Cookie Balls
Smiling Sesame Balls, or Xiao Kou Zao, are small, round treats coated in sesame seeds. During frying, they naturally “open up” or crack, resembling a smile — giving them their charming name. With a...
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Durian Snow Skin Mooncakes Recipe
With their rich durian flavor and unique texture, durian snow skin mooncakes have become a top choice for durian lovers during the Mid-Autumn Festival. Previously, I introduced Oreo mooncakes,...
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How to make lotus seed paste filling
Lotus seed paste is a beloved traditional mooncake filling, prized for its smooth texture and sweet flavor. While there are many varieties of mooncake fillings, I believe homemade is always best—free...
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Purple Sweet Potato Paste Recipe
Purple sweet potato filling is a delicious and healthy option, just like lotus seed paste, and can be used in mooncakes. It’s also great for making purple sweet potato buns, bread, and other treats....
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Taro Buns – Soft and Sweet Treats
Taro buns are a delightful treat that combines the subtle flavors of taro and purple sweet potato in a soft, slightly sweet bun. The taro filling, similar in texture to purple sweet potato paste, is...
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Soft and Sweet Coconut Buns
Coconut Buns are a family favorite in our house, with their rich coconut aroma, soft texture, and sweet flavor. Every time I make them, the kids rush to grab some. Personally, I love anything with...
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Hot Dog Buns Recipe
Hot dog buns are a beloved snack, often found in bakeries and street food stalls, attracting a crowd of eager eaters, especially children, who can’t resist their sweet, soft, and fluffy texture. You...
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Piggy Buns Recipe
Piggy buns, with their adorable shape, are a favorite among kids. The best part is that they’re not hard to make, and you can easily prepare them at home. It’s a fun and interactive activity to do with...
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Perfect Steamed Buns: The Secret to Easy and Delicious Homemade Mantou
Mantou (steamed buns) are a classic staple in Chinese cuisine—simple, humble, and yet incredibly versatile and delicious. They are a regular feature on my family’s dining table, and I often make milk...
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Fragrant Black Sesame Buns: A Nutritious and Delicious Breakfast Choice
Black sesame buns are a nutritious and flavorful type of soft, fragrant bread. They’re perfect for a hearty breakfast to kickstart your day or as a snack during leisurely moments. These buns have a...
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